A new study conducted by a research team from the Landspítali University Hospital and the University of Iceland on the frequency and development of symptoms among COVID-19 patients during the first wave in Iceland suggests that almost a quarter would not have been diagnosed with the disease or would have had a delayed diagnosis if only those who fulfilled the WHO criteria for symptoms had been allowed to be tested. These results were published yesterday in the British Medical Journal. The study shows, furthermore, that almost half of the patients had gastrointestinal symptoms.
The first author of the article is Elías Eyþórsson, postdoc and MD, but he worked on the study under the supervision of Runólfur Pálsson and Martin Ingi Siguðrsson, professors at the University of Iceland's Faculty of Medicine, and in collaboration with a large team of research scientists, medical doctors, and medical students at the Landspítali University Hospital and the University of Iceland.
Most studies on the symptoms of COVID-19 have, until now, been based on information from patients who have been hospitalised. For some time those who did not need to be admitted to hospital were either not diagnosed with the disease or were without help from members of the health profession during their illness. The few studies done on symptoms in all individuals diagnosed with COVID-19 have almost exclusively been based on questionnaires put to patients at diagnosis. The consequence is that the manifestation of serious COVID-19 cases have been well documented, but information on others diagnosed with COVID-19 has been lacking. This is important because decisions on testing for COVID-19 is often based on well defined symptoms, so if the pattern of symptoms is different in patients with milder forms of the disease this might lead to less inclination to test them.